FOOD TECHNOLOGYb Applied Research and Production Techniques
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oakville, ON Waretown, NJ:
Apple Academic Press Inc.,
2018.
|
| Series: | Innovations in agricultural and biological engineering
|
| Subjects: |
Business Information Centre
| Call Number: |
I 664 024 FOO |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000040072 | International | Book | AVAILABLE |