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Statistical process control for the food industry : a guide for practitioners and managers /

Bibliographic Details
Main Authors:	Lim, Sarina Abdul Halim, (Author), Antony, Jiju, (Author)
Format:	eBook
Language:	English
Published:	Hoboken, NJ ; West Sussex, UK : Wiley, 2019.
Subjects:	Food industry and trade > Quality control. Electronic books.
Online Access:	Click to View

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