Cover Image

Infrared heating for food and agricultural processing

Bibliographic Details
Corporate Author: ProQuest (Firm)
Other Authors: Pan, Zhongli., Atungulu, Griffiths Gregory.
Format: Electronic eBook
Language:English
Published: Boca Raton, FL : Taylor & Francis, 2010.
Series:Contemporary food engineering.
Subjects:
Radiation preservation of food.
Infrared heating.
Agricultural processing.
Farm produce > Radiation preservation.
Infrared radiation > Industrial applications.
Electronic books.
Online Access:Click to View

Internet

Click to View

Similar Items