The 10 Principles of Food Industry Sustainability
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Hoboken, NJ:
John Wiley & Sons Inc.,
2015.
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Subjects: |
Physical Description: | ix, 207 pages: illustrations; 25 cm. |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9781118447734 |