Interpreting food at museums and historic sites /
| Main Author: | |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Lanham [Maryland] :
Rowman & Littlefield,
[2016]
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| Series: | Interpreting history.
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| Subjects: | |
| Online Access: | Click to View |
Table of Contents:
- Introduction : Why It's Time to Rethink Food in History Interpretation
- Starting from Scratch : The Origins of Food Interpretation
- Who's at the Table? : Interpreting Food and Identity
- It's Good for You! Interpreting Food and Health
- Food : New and Improved! Interpreting Food Technology and Fashion
- Edible Activism : Interpreting the Politics of the Plate
- Final Thoughts : Toward Resilience.