Food safety : researching the hazard in hazardous foods /
| Other Authors: | , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Oakville, Ontario ; Boca Raton, Florida :
Apple Academic Press, Inc. : CRC Press,
2014.
|
| Series: | Advances in Hospitality and Tourism
|
| Subjects: | |
| Online Access: | Click to View |
| Physical Description: | 1 online resource (469 pages) : illustrations. |
|---|---|
| Bibliography: | Includes bibliographical references at the end of each chapters. |
| ISBN: | 9781482223538 (e-book) |