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Food safety and international competitiveness the case of beef /

Bibliographic Details
Main Author: Spriggs, John.
Corporate Author: ProQuest (Firm)
Other Authors: Isaac, Grant.
Format: Electronic eBook
Language:English
Published: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., c2001.
Subjects:
Food adulteration and inspection.
Food industry and trade > Safety measures.
Competition, International.
Beef industry > Safety measures.
Electronic books.
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