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Poultry meat processing /

Bibliographic Details
Other Authors:	Owens, Casey M., (Editor), Alvarado, Christine, (Editor), Sams, Alan R., (Editor)
Format:	eBook
Language:	English
Published:	Boca Raton, Florida : CRC Press, [2010]
Edition:	Second edition.
Subjects:	Poultry > Processing. Electronic books.
Online Access:	Click to View

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