New food product development : from concept to marketplace.

Bibliographic Details
Main Author: Fuller
Format: Book
Published: Boca Raton: Taylor & Francis Group, 2011.
Edition:3rd ed.
Subjects:
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650 0 0 |a Product management  
650 0 0 |a Food --   |x Marketing  
650 0 0 |a Food --   |x Research  
650 0 0 |a Food industry and trade --   |x Technological innovations  
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