Description: New food product development

Bibliographic Details
Main Author:	Fuller, Gordon W.
Corporate Author:	ProQuest (Firm)
Format:	Electronic eBook
Language:	English
Published:	Boca Raton, FL : CRC Press, c2011.
Edition:	3rd ed.
Subjects:	Food > Marketing. Food > Research. New products > Marketing. Product management. Food industry and trade > Technological innovations. Electronic books.
Online Access:	Click to View

Description
Physical Description:	xix, 472 p. : ill.
Bibliography:	Includes bibliographical references and index.