Food culture of Southeast Asia : perspectives of social science and food science /

Bibliographic Details
Other Authors: David, Wahyudi , (Editor), Kofahl, Daniel , (Editor)
Format: eBook
Language:English
Published: Kassel, [Germany] : Kassel University Press GmbH, 2017.
Subjects:
Online Access:Click to View
Description
Physical Description:1 online resource (124 pages) : illustrations
Bibliography:Includes bibliographical references at the end of each chapters.
ISBN:9783737602877 (e-book)