Handbook of cheese in health : production, nutrition and medical sciences /
| Other Authors: | , , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Wageningen, The Netherlands :
Wageningen Academic Publishers,
2013.
|
| Series: | Human health handbooks ;
no. 6. |
| Subjects: | |
| Online Access: | Click to View |
| Item Description: | Includes index. |
|---|---|
| Physical Description: | 1 online resource (875 pages) |
| ISBN: | 9789086867660 (e-book) |