Meat products handbook : practical science and technology /
| Main Author: | |
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| Format: | eBook |
| Language: | English |
| Published: |
Cambridge, England ; Boca Raton, Florida :
Woodhead Publishing Limited : CRC Press,
2006.
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| Series: | Woodhead Publishing in food science, technology, and nutrition
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| Subjects: | |
| Online Access: | Click to View |