Requirements for processed food of animal origin in the EU.
| Format: | Book |
|---|---|
| Published: |
Copenhagen:
The Danish Import Promotion Programme (DIPP),
2009.
|
| Subjects: |
Business Information Centre
| Call Number: |
EU 641 3 REQ |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000025196 | Regions | Book | AVAILABLE |