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63rd International congress of meat science and technology : nurturing locally, growing globally /

Bibliographic Details
Other Authors: Troy, D. J., (Editor)
Format: eBook
Language:English
Published: Wageningen, Netherlands : Wageningen Academic Publishers, 2017.
Subjects:
Meat > Quality > Congresses.
Meat > Microbiology > Congresses.
Meat industry and trade > Congresses.
Electronic books.
Online Access:Click to View
Description
Physical Description:1 online resource (1,016 pages) : illustrations, tables, graphs
Bibliography:Includes bibliographical references at the end of each chapters and index.
ISBN:9789086868605 (e-book)

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