Description: Food fraud /

Bibliographic Details
Main Author:	Ryan, John M., (Author)
Format:	eBook
Language:	English
Published:	Amsterdam, Netherlands : Academic Press, 2016.
Subjects:	Food adulteration and inspection > United States. Food adulteration and inspection > Law and legislation > United States. Food industry and trade > United States. Electronic books.
Online Access:	Click to View

Description
Physical Description:	1 online resource (93 pages) : illustrations
Bibliography:	Includes bibliographical references.
ISBN:	9780128033982