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01538nam a2200385Ia 4500 |
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EBC3445605 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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061201s2006 ne a a s b 101 0 eng d |
| 020 |
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|z 9086860060 (hd.bd.)
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| 020 |
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|z 9789086860067 (hd.bd.)
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|z 9789086865871
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| 035 |
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|a (MiAaPQ)EBC3445605
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|a (Au-PeEL)EBL3445605
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| 035 |
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|a (CaPaEBR)ebr10686832
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|a (OCoLC)932318698
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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| 050 |
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4 |
|a QP632.M9
|b M93 2006
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| 245 |
0 |
4 |
|a The mycotoxin factbook
|h [electronic resource] :
|b food & feed topics /
|c edited by D. Barug ... [et al.].
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| 246 |
3 |
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|a Mycotoxin fact book
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| 260 |
|
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|a Wageningen :
|b Wageningen Academic Publishers,
|c 2006.
|
| 300 |
|
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|a 384 p. :
|b ill.
|
| 500 |
|
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|a "Contains the ... papers of the third conference of the World Mycotoxin Forum, which was held in the Netherlands in November 2005."--Foreword.
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| 500 |
|
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|a Published as a supplement to: Meeting the mycotoxin menance. 2004.
|
| 504 |
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|a Includes bibliographical references and index.
|
| 533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
| 650 |
|
0 |
|a Mycotoxins.
|
| 650 |
|
0 |
|a Mycology.
|
| 650 |
|
0 |
|a Food
|x Microbiology.
|
| 655 |
|
4 |
|a Electronic books.
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| 700 |
1 |
|
|a Barug, D.
|
| 710 |
2 |
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|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3445605
|z Click to View
|
