Sustainable food consumption : a practice based approach /

Bibliographic Details
Main Author: Sargant, Elizabeth, (Author)
Format: eBook
Language:English
Published: Wageningen, Netherlands : Wageningen Academic Publishers, 2014.
Series:Routledge/EUI environmental policy series ; Volume 11.
Subjects:
Online Access:Click to View
Description
Physical Description:1 online resource (177 pages).
Bibliography:Includes bibliographical references.
ISBN:9789086868117 (e-book)