Product innovation in the Dutch food and beverage industry a study on the impact of the innovation process, strategy and network on the product's short- and long-term market performance /

Bibliographic Details
Main Author: Enzing, Christien.
Corporate Author: ProQuest (Firm)
Format: Electronic eBook
Language:English
Published: Wageningen, The Netherlands : Wageningen Academic Publishers, 2009.
Series:Innovation and sustainability series ; v. 5.
Subjects:
Online Access:Click to View
Description
Physical Description:159 p. : ill.
Bibliography:Includes bibliographical references.
ISSN:1875-0702 ;