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Spurring innovation in food and agriculture : a review of the USDA agriculture and food research initiative program /

Bibliographic Details
Corporate Authors:	Committee on a Review of the USDA Agriculture and Food Research Initiative., Board on Agriculture and Natural Resources., Division on Earth and Life Studies.
Format:	eBook
Language:	English
Published:	Washington, District of Columbia : The National Academies Press, 2014.
Subjects:	Food supply > Congresses. Agricultural assistance > Congresses. Agricultural innovations > Congresses. Electronic books.
Online Access:	Click to View

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