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20200520144314.0 |
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100517s2010 dcua sb 101 0 eng d |
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|z 9780309140188
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|z 0309140188
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|a (MiAaPQ)EBC3378610
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|a (Au-PeEL)EBL3378610
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|a (CaPaEBR)ebr10379905
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|a (CaONFJC)MIL255460
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|a (OCoLC)657644825
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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|a HD9000.6
|b .M58 2010
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|a Mitigating the nutritional impacts of the global food price crisis
|h [electronic resource] :
|b workshop summary /
|c Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies.
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260 |
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|a Washington, D.C. :
|b National Academies Press,
|c 2010.
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300 |
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|a xi, 188 p. :
|b col. ill.
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504 |
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|a Includes bibliographical references and index.
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505 |
0 |
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|a Introduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.
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533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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650 |
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0 |
|a Food industry and trade
|x Government policy
|v Congresses.
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650 |
|
0 |
|a Food prices
|x Government policy
|v Congresses.
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650 |
|
0 |
|a Food supply
|x Government policy
|v Congresses.
|
650 |
|
0 |
|a Food supply
|x Economic aspects
|v Congresses.
|
650 |
|
0 |
|a Food
|x Economic aspects
|v Congresses.
|
650 |
|
0 |
|a Nutrition
|x Economic aspects
|v Congresses.
|
655 |
|
4 |
|a Electronic books.
|
700 |
1 |
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|a Haytmanek, Elizabeth.
|
700 |
1 |
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|a McClure, Katherine.
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710 |
2 |
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|a Institute of Medicine (U.S.).
|b Board on Global Health.
|
710 |
2 |
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|a Institute of Medicine (U.S.).
|b Food and Nutrition Board.
|
710 |
2 |
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|a ProQuest (Firm)
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856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3378610
|z Click to View
|