Toolkit : reducing the food wastage footprint.
| Format: | eBook |
|---|---|
| Language: | English |
| Published: |
Rome :
FAO,
[2013]
|
| Subjects: | |
| Online Access: | Click to View |
Similar Items
-
The future of food business the facts, the impacts, the acts /
by: Neves, Marcos Fava.
Published: (2011) -
Alternative food networks knowledge, practice, and politics /
by: Goodman, David, 1938-
Published: (2012) -
Taste, waste and the new materiality of food /
by: Turner, Bethaney,
Published: (2019) -
Food economics
by: Hansen, Henning Otte, 1959-
Published: (2013) -
The food economy global issues and challenges /
Published: (2009)


