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|a Entas, Derinta.
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|a Proceedings of the 1st International Hospitality, Travel and Event Conference (IHTREC 2023).
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|a 1st ed.
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|a Dordrecht :
|b Atlantis Press (Zeger Karssen),
|c 2023.
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|c ©2023.
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|a 1 online resource (254 pages)
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|a text
|b txt
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|a computer
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|a online resource
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|2 rdacarrier
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|a Advances in Economics, Business and Management Research Series ;
|v v.244
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|a Intro -- Preface -- Organization -- Contents -- Peer-Review Statements -- 1 Review Procedure -- 2 Quality Criteria -- 3 Key Metrics -- Managing Local Culture in Tourism Area Based on Perception of Penta Helix -- 1 Introduction -- 2 Objectives -- 3 Theoretical Basis -- 4 Methods -- 5 Findings and Discussion -- 5.1 Staging Management -- 5.2 Cultural Festival Management -- 5.3 Guidance, Development and Preservation of Cultural Arts -- 5.4 Communication, Coordination, and Motivation of Cultural Actors -- 5.5 Culture Regeneration -- 5.6 Culture Promotion -- 5.7 The Baturraden COMmunity's Sense of Belonging to the Local Culture -- 6 Conclusions -- References -- Seoul Hallyu Trip by Traveloka: Special Interest Tourism Packages for MZ Generation -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 Korean Pop (KPop): Popular Culture, Media, and Market Ideology -- 5.2 Seoul Hallyu Trip by Traveloka: The Indonesian MZ Imagination that Coming to Be True -- 6 Conclusion -- References -- Designing Leisure Experience in Tourism Village a Natural Tourist Typology-Based Action Research -- 1 Introduction -- 2 Literature Review -- 3 Methods -- 4 Findings and Discussion -- 4.1 Natural Tourists Typology -- 4.2 Leisure Experience Design -- 5 Conclusion -- References -- Instagram Determine Air Passenger Behavior in Choosing Tourist Destinations -- 1 Introduction -- 2 Methods -- 3 Findings and Discussion -- 3.1 Respondent Characteristics -- 3.2 Instagram -- 3.3 Air Passenger Behavior in Choosing Tourist Destinations -- 3.4 Instagram Determine Air Passenger Behavior in Choosing Tourist Destination -- 4 Conclusion -- References -- Factors Affecting Consumer Intention to Cancellation of Airline Tickets -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 3.1 Theory of Planned Behavior.
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|a 3.2 Consumer Intention to Cancel Airline Tickets -- 3.3 Factors Affecting Consumer Intention to Cancel Airline Tickets -- 3.4 Hypothesis Development -- 4 Methods -- 5 Findings and Discussion -- 6 Conclusion -- References -- Analysis of Factors that Influence the Perception of Tourists of the Tourism Police in the Tourist Area of Jakarta National Monument -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 Findings -- 5.2 Discussion -- 6 Conclusion -- References -- The Influence of Natural Attractions Upon Visiting Interest in Cultures Leuwi Hejo Sentul Bogor -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 Findings -- 6 Discussion -- 7 Conclusion -- References -- Risk Perception and Risk Reduction Strategies in Travel Decisions: A Literature-Based Framework -- 1 Introduction -- 2 Objectives -- 3 Method -- 4 Review of Literature -- 4.1 Perceived Risk and Risk Reduction Strategies -- 4.2 Components of Risk Reduction Strategies -- 4.3 Measuring Risk Reduction Strategies -- 5 Discussions and Conclusions -- References -- The Implementation of Green Hotel Concept at Sarinbuana Ecolodge -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 3.1 Green Hotel -- 3.2 Ecolodge -- 4 Methods -- 5 Findings and Discussion -- 5.1 Environmental Policy and Actions for Hotel Operation -- 5.2 Use of Green Products -- 5.3 Collaboration with the Community and Local Organization -- 5.4 Human Resource Development -- 5.5 Solid Waste Management -- 5.6 Energy Efficiency -- 5.7 Water Efficiency and Water Quality -- 5.8 Air Quality Management (Indoor and Outdoor) -- 5.9 Noise Pollution Control -- 5.10 Waste Water Treatment and Management (Water Quality) -- 5.11 Toxic and Chemical Substance Disposal Management -- 6 Conclusion -- References.
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|a Original or Modified Surabi Bandung? Tourists' Perceptions and Consumption Motives of Local Food -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 3.1 Local Food -- 3.2 Commodification -- 3.3 Tourist Perceptions of Local Food -- 3.4 Tourist Motivation in Consuming Local Food -- 4 Methods -- 5 Findings and Discussion -- 5.1 Findings -- 6 Discussions -- 7 Conclusion -- References -- Staycation as a Way to Boost Millennial Travel Consumption Levels in the New Normal Era -- 1 Introduction -- 2 Theoretical Review -- 2.1 Staycation -- 2.2 Generasi Milenial -- 2.3 Characteristic of Millennials -- 2.4 Consumer Behaviour -- 3 Methods -- 3.1 Data Analysis -- 4 Findings and Discussion -- 5 Conclusion -- References -- Hallyu Themed Cafe as a Tourism Attraction in Jakarta (Case Study: Loonami House Jakarta) -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 Overview of Loonami House -- 5.2 Loonami House as a Tourism Business -- 5.3 Hallyu Culture -- 5.4 The Hallyu Concept (Loonami House) as a Tourist Attraction -- 6 Conclusion -- References -- Performance of Event Operation Division Employees Towards the Operational Implementation of Phitagoras Global Duta Online Events During the New Normal Period -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 Quantity -- 5.2 Quality -- 5.3 Timeliness -- 5.4 Effectiveness -- 6 Conclusion -- Bibliography -- Edu Tourism Development Strategy in Waste Management at TPS 3R KSM Nangun Resik of Paksebali Village -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 3.1 Tourism Component Theory 4A -- 3.2 SWOT Analysis -- 4 Methods -- 5 Findings and Discussion -- 5.1 Input Process, Processing, and Output of Waste Management at TPS 3R KSM Nangun Resik Paksebali Village.
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|a 5.2 Edu Tourism at TPS 3R KSM Nangun Resik Paksebali Village -- 5.3 Edu Tourism Development Strategy in Waste Management at TPS 3R KSM Nangun Resik Paksebali Village -- 6 Conclusion -- References -- Perception on Sustainable Tourism in Sudaji Tourism Village Bali: Community vs Tourists -- 1 Introduction -- 2 Objectives -- 3 Theoretical review -- 4 Methods -- 5 Findings and discussion -- 5.1 Quantitative Analysis of Community Group -- 5.2 Quantitative Analysis of Tourist Group -- 5.3 Inferential Analysis -- 5.4 Qualitative Analysis -- 6 Conclusion -- References -- Relationship Between Tourism Impact, Overtourism and Life Satisfaction of the Gudang Kahuripan Village Community -- 1 Introduction -- 2 Objectives -- 3 Theoretical review -- 4 Methods -- 5 Findings and Discussion -- 6 Conclusion -- References -- Analyzing Local Residents' Perceptions of Tourism Activities in Tourism Areas -- 1 Introduction -- 2 Objectives -- 3 Theoretical Basis -- 4 Methods -- 5 Findings and Discussion -- 5.1 Economic Aspects -- 5.2 Social and Cultures Aspects -- 5.3 Environment Aspects -- 6 Conclusions -- References -- Bali Aga Tourism Village Branding in Buleleng Regency Through the Existence of Local Products -- 1 Introduction -- 2 Objective -- 3 Theoretical Review -- 4 Methods -- 5 Discussion -- 5.1 "Gula Aren" Pedawa Village -- 5.2 "Bamboo Basket" Sidetapa Village -- 5.3 "Sokasi" Tigawasa Village -- 5.4 "Woven Fabric" Julah Village -- 5.5 "Cagcag Textile" Sembiran Village -- 5.6 Ingka and Palm Sugar in Sambirenteng Village -- 6 Conclusion -- References -- The Development of Transportation System for Tourism in Mandalika: A SWOT Analysis -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 4 Methods -- 5 Findings and Discussion -- 5.1 External Factors Evaluation and Internal Factors Evaluation.
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|a 5.2 Strategy to Develop an Integrated Transportation System in Mandalika -- 5.3 Quantitative Strategic Planning Matrix (QSPM) -- 6 Conclusion -- References -- The Influence of Brand Image, Product Uniqueness, and Customer Satisfaction on Repurchase Intentions in the Culinary Business -- 1 Introduction -- 2 Objectives -- 3 Theoretical Review -- 3.1 Brand Image -- 3.2 Uniqueness Product -- 3.3 Satisfaction -- 3.4 Repurchase Intention -- 4 Methods -- 5 Findings and Discussion -- 5.1 Respondent Demographics -- 5.2 Results of Data Analysis -- 5.3 Evaluation of Goodness of Fit Index Criteria -- 5.4 Validity and Reliability Test -- 5.5 Hypothesis Test -- 6 Conclusion -- References -- Development Strategy of Rumah Semut (Musamus) as a Tourist Attraction (Case Study in Merauke Regency) -- 1 Introduction -- 2 Objectives -- 3 Methods -- 4 Findings and Discussion -- 5 Conclusion -- References.
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|a Description based on publisher supplied metadata and other sources.
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| 590 |
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|a Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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|a Electronic books.
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|i Print version:
|a Entas, Derinta
|t Proceedings of the 1st International Hospitality, Travel and Event Conference (IHTREC 2023)
|d Dordrecht : Atlantis Press (Zeger Karssen),c2023
|z 9789464631692
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2 |
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|a ProQuest (Firm)
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| 830 |
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|a Advances in Economics, Business and Management Research Series
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| 856 |
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|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=30592742
|z Click to View
|
