Instrumental assessment of food sensory quality : a practical guide /
Other Authors: | |
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Format: | eBook |
Language: | English |
Published: |
Philadelphia, PA :
Woodhead Pub.,
2013.
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Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 253. |
Subjects: | |
Online Access: | Click to View |
Physical Description: | 1 online resource (662 pages) : illustrations. |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 9780857098856 |
ISSN: | 2042-8049 ; |