Food Traceability : From Binders to Blockchain
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cham, Switzerland:
Springer,
2019.
|
| Subjects: |
| Physical Description: | viii, 198 pages: illustrations; 28 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9783030109028 |


