Indian Spices : The Legacy, Production and Processing of India's Treasured Export
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cham, Switzerland:
Springer,
2018.
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| Subjects: |
| Physical Description: | xiv, 461 pages: illustrations; 25 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9783319750163 |