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Estimating Food Price Inflation from Partial Surveys

The traditional consumer price index is often produced at an aggregate level, using data from few, highly urbanized, areas. As such, it poorly describes price trends in rural or poverty-stricken areas, where large populations may reside in fragile...

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Bibliographic Details
Main Author: Andree, Bo Pieter Johannes
Language:English
Published: World Bank, Washington, DC 2021
Subjects:
INFLATION
FOOD PRICES
FOOD SECURITY
FINANCIAL STABILITY
MACHINE LEARNING
Online Access:http://documents.worldbank.org/curated/undefined/185851639662039407/Estimating-Food-Price-Inflation-from-Partial-Surveys
http://hdl.handle.net/10986/36778

Internet

http://documents.worldbank.org/curated/undefined/185851639662039407/Estimating-Food-Price-Inflation-from-Partial-Surveys
http://hdl.handle.net/10986/36778

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