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Kenyan Exports of Nile Perch: The Impact of Food Safety Standards on an Export-Oriented Supply Chain

Over the past decade, exports of fish and fishery products from developing countries have increased rapidly. However, one of the major challenges facing developing countries in seeking to maintain and expand their share of global markets is stricte...

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Bibliographic Details
Main Authors: Henson, Spencer, Mitullah Winnie
Language:English
en_US
Published: World Bank, Washington, D.C. 2013
Subjects:
AGRICULTURAL ECONOMICS
AGRICULTURE
ANIMAL HEALTH
AQUACULTURE
BEACHES
BIOMASS
COMPLIANCE COSTS
CONTINUOUS MONITORING
DISEASES
DOMESTIC PRODUCTS
EQUIPMENT
EXPLOITATION
EXPORTS
FEED
FISH
FISH FARMING
FISH PROCESSING
FISH PRODUCTION
FISH PRODUCTS
FISHERIES
FISHERIES RESOURCES
FISHERS
FISHERY
FISHERY PRODUCTION
FISHERY PRODUCTS
FISHING
FOOD MARKETS
FOOD PRODUCTS
FOOD SAFETY
HAKE
HEAVY METALS
IMPORTS
INCOME
INLAND FISHERY
LABORATORIES
LEGISLATION
LIVELIHOODS
MARKET POWER
MARKETING
PRIVATE SECTOR
PRODUCERS
QUALITY STANDARDS
REFRIGERATION
RURAL AREAS
SHARK
SHORES
TILAPIA
TUNA FISH AS FOOD
COMMERCIAL FISHING
FISHING INDUSTRY
FISH PACKING & PROCESSING
FOOD HYGIENE
FOOD CONTAMINATION
HYGIENE
FOOD PROCESSING STANDARDS
FOOD INSPECTION STANDARDS
FOOD REGULATIONS
FOOD PROCESSING
Online Access:http://documents.worldbank.org/curated/en/2004/06/4986717/kenyan-exports-nile-perch-impact-food-safety-standards-export-oriented-supply-chain
http://hdl.handle.net/10986/14184

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