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Strengthening Traditional Technical Knowledge : The Sugar Cane Wine Example

In the context of globalization, local African products already in high demand, could be successfully marketed nationally, and internationally. This holds true for the traditional sugar cane wine making in parts of West Africa, namely, Angola, Cong...

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Bibliographic Details
Main Authors: Luzietoso, Nguala, Bom Khonde, Paul Charles, Bazabana, Jean Jacques Magloire
Language:English
Published: World Bank, Washington, DC 2012
Subjects:
BOTTLING
CAPITAL CITIES
COLLABORATION
DECENTRALIZATION
ECONOMIC ACTIVITY
EQUIPMENT
EXPLOITATION
FERMENTATION
FINANCIAL RESOURCES
FRUIT
FRUITS
HUNGER
INCOME
INDIGENOUS KNOWLEDGE
INNOVATION
JUICES
KNOWLEDGE SHARING
LEARNING
MARKETING
NGOS
PARTNERSHIP
PRODUCERS
PRODUCTIVITY
PROGRAMS
RECYCLING
SCIENTISTS
SUGAR
SUGAR CANE
SUGARCANE
VOCATIONAL TRAINING
WASTE
WINE
WINEMAKING
WINES TECHNICAL KNOWLEDGE
PRODUCTIVITY GROWTH
JOB CREATION
INCOME GENERATION
SMALL SCALE INDUSTRY
PROCESSING
EQUIPMENT COSTS
PACKAGING
PRODUCERS ASSOCIATIONS
TECHNICAL KNOWLEDGE
SCIENCE & TECHNOLOGY
RESEARCH & DEVELOPMENT
NONGOVERNMENTAL ORGANIZATIONS
ENTREPRENEURSHIP
ECONOMIC DEVELOPMENT
Online Access:http://documents.worldbank.org/curated/en/2000/09/1677823/strengthening-traditional-technical-knowledge-sugar-cane-wine-example
http://hdl.handle.net/10986/10814

Internet

http://documents.worldbank.org/curated/en/2000/09/1677823/strengthening-traditional-technical-knowledge-sugar-cane-wine-example
http://hdl.handle.net/10986/10814

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