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01549nam a2200361 i 4500 |
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EBC5675185 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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cr cnu|||||||| |
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190301s2018 gw o 000 0 ger d |
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|z 9789086863327
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|a 9789086868834 (e-book)
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|a (MiAaPQ)EBC5675185
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|a (Au-PeEL)EBL5675185
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|a (OCoLC)1084757157
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|a MiAaPQ
|b eng
|e rda
|e pn
|c MiAaPQ
|d MiAaPQ
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|a RC596
|b .D433 2018
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0 |
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|a 616.975
|2 23
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1 |
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|a Wichers, Harry,
|e author.
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1 |
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|a De achilleshiel van allergie :
|b wat is voedselallergie, waar komt het van en is het te verslaan /
|c Harry Wichers.
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| 264 |
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|a Nederland :
|b Wageningen Academic Publishers,
|c 2018.
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| 300 |
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|a 1 online resource (185 pages)
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 588 |
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|a Description based on print version record.
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| 590 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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| 650 |
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|a Food allergy.
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| 655 |
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4 |
|a Electronic books.
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| 776 |
0 |
8 |
|i Print version:
|a Wichers, Harry.
|t De achilleshiel van allergie : wat is voedselallergie, waar komt het van en is het te verslaan
|d Nederland : Wageningen Academic Publishers, 2018
|h 185 pages
|z 9789086863327
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| 797 |
2 |
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|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=5675185
|z Click to View
|
