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Accelerating new food product design and development /

Bibliographic Details
Other Authors: Beckley, Jacqueline H., (Editor), Herzog, Leslie J., (Editor), Foley, M. Michele, (Editor)
Format: eBook
Language:English
Published: Hoboken, New Jersey : Wiley-Blackwell, 2017.
Edition:Second edition.
Series:IFT Press series.
Subjects:
Food industry and trade > United States > Marketing.
Food industry and trade > Research > United States.
Electronic books.
Online Access:Click to View
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245 0 0 |a Accelerating new food product design and development /  |c edited by Jacqueline H. Beckley, Leslie J. Herzog, M. Michele Foley. 
250 |a Second edition. 
264 1 |a Hoboken, New Jersey :  |b Wiley-Blackwell,  |c 2017. 
264 4 |c 2017 
300 |a 1 online resource (400 pages) :  |b illustrations (some color). 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
490 1 |a IFT Press Series 
504 |a Includes bibliographical references at the end of each chapters and index. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food industry and trade  |z United States  |x Marketing. 
650 0 |a Food industry and trade  |x Research  |z United States. 
655 4 |a Electronic books. 
700 1 |a Beckley, Jacqueline H.,  |e editor. 
700 1 |a Herzog, Leslie J.,  |e editor. 
700 1 |a Foley, M. Michele,  |e editor. 
776 0 8 |i Print version:  |t Accelerating new food product design and development.  |b Second edition.  |d Hoboken, New Jersey : Wiley-Blackwell, c2017   |h xv, 387 pages   |k IFT Press series.  |z 9781119149309   |w 2017013710 
797 2 |a ProQuest (Firm) 
830 0 |a IFT Press series. 
856 4 0 |u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=4931556  |z Click to View 

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