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01598nam a2200409 i 4500 |
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EBC4771438 |
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MiAaPQ |
| 005 |
20200520144314.0 |
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m o d | |
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cr cnu|||||||| |
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161121t20172017mauabd ob 001 0 eng|d |
| 020 |
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|z 9780128035207
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|a 9780128035580 (e-book)
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|a (MiAaPQ)EBC4771438
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|a (Au-PeEL)EBL4771438
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|a (CaPaEBR)ebr11318971
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|a (CaONFJC)MIL979379
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|a (OCoLC)966909956
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|a MiAaPQ
|b eng
|e rda
|e pn
|c MiAaPQ
|d MiAaPQ
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| 050 |
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4 |
|a TX415
|b .C73 2017
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| 245 |
0 |
4 |
|a The craft and science of coffee /
|c edited by Britta Folmer ; editorial board, Imre Blank [and four others].
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| 264 |
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1 |
|a Boston, MA :
|b Elsevier,
|c [2017]
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| 264 |
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4 |
|c 2017
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| 300 |
|
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|a 1 online resource (558 pages) :
|b color illustrations, maps
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index.
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| 588 |
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|a Description based on print version record.
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| 590 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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| 650 |
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0 |
|a Coffee.
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Folmer, Britta,
|e editor.
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| 700 |
1 |
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|a Blank, Imre,
|e editor.
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| 776 |
0 |
8 |
|i Print version:
|t Craft and science of coffee.
|d Boston, MA : Elsevier, [2017]
|z 9780128035207
|w (DLC)19381675
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| 797 |
2 |
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|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=4771438
|z Click to View
|
