Undeclared allergens in food : food control, analyses and risk assessment /

Bibliographic Details
Main Authors: Bolin, Ylva Sjogren, (Author), Lindeberg, Ingrid, (Author)
Format: eBook
Language:English
Published: Copenhagen, Denmark : Nordic Council of Ministers, 2016.
Series:TemaNord ; 2016:528.
Subjects:
Online Access:Click to View
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100 1 |a Bolin, Ylva Sjogren,  |e author. 
245 1 0 |a Undeclared allergens in food :  |b food control, analyses and risk assessment /  |c Ylva Sjogren Bolin and Ingrid Lindeberg. 
264 1 |a Copenhagen, Denmark :  |b Nordic Council of Ministers,  |c 2016. 
264 4 |c 2016 
300 |a 1 online resource (71 pages) :  |b illustrations (some color), tables, graphs. 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
490 1 |a TemaNord,  |x 0908-6692 ;  |v 2016:528 
504 |a Includes bibliographical references. 
588 |a Description based on online resource; title from PDF title page (ebrary, viewed August 11, 2016). 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food allergy. 
650 0 |a Food contamination  |x Prevention. 
650 0 |a Food handling  |x Safety measures. 
655 4 |a Electronic books. 
700 1 |a Lindeberg, Ingrid,  |e author. 
776 0 8 |i Print version:  |a Bolin, Ylva Sjogren.  |t Undeclared allergens in food : food control, analyses and risk assessment.  |d Copenhagen, Denmark : Nordic Council of Ministers, c2016   |h 68 pages   |k TemaNord ; 2016:528.  |z 9789289346061 
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830 0 |a TemaNord ;  |v 2016:528. 
856 4 0 |u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=4585599  |z Click to View