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01901nam a2200457 i 4500 |
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EBC4456127 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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cr cnu|||||||| |
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150928s2016 njuad ob 001 0 eng|d |
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|z 9781118930755 (cloth)
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|z 9781118937495
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|a 9781118937501
|q (electronic bk.)
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|a (MiAaPQ)EBC4456127
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|a (Au-PeEL)EBL4456127
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|a (CaPaEBR)ebr11176901
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|a (CaONFJC)MIL909313
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|a (OCoLC)922799647
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|a MiAaPQ
|b eng
|e rda
|e pn
|c MiAaPQ
|d MiAaPQ
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4 |
|a HD9000.5
|b .S814 2016
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| 082 |
0 |
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|a 664.0068/7
|2 23
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| 245 |
0 |
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|a Supply chain management for sustainable food networks /
|c edited by Eleftherios Iakovou, Dionysis Bochtis, Dimitrios Vlachos, Dimitrios Aidonis.
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| 264 |
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1 |
|a Hoboken :
|b John Wiley & Sons,
|c 2016.
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| 300 |
|
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|a 1 online resource (360 pages) :
|b illustrations (some color)
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| 336 |
|
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|a text
|2 rdacontent
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index.
|
| 588 |
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|a Description based on print version record.
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| 590 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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| 650 |
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0 |
|a Food industry and trade.
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| 650 |
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0 |
|a Business logistics.
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Iakovou, Eleftherios,
|e editor.
|
| 700 |
1 |
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|a Bochtis, Dionysis,
|e editor.
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| 700 |
1 |
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|a Vlachos, D. S.,
|e editor.
|
| 700 |
1 |
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|a Aidonis, Dimitrios,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|t Supply chain management for sustainable food networks.
|d Hoboken : John Wiley & Sons, 2016
|z 9781118937495
|w (DNAL)1330536
|w (DLC) 2015036897
|
| 797 |
2 |
|
|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=4456127
|z Click to View
|
