Table of Contents: Global food security

Bibliographic Details
Corporate Authors:	European Society for Agricultural and Food Ethics. Congress, Catedra Interuniversitaria Fundacion BBVA-Diputacion Foral de Bizkaia de Derecho y Genoma Humano., ProQuest (Firm)
Other Authors:	Romeo Casabona, Carlos Maria., Escajedo San Epifanio, Leire., Emaldi Cirion, Aitziber, 1970-
Format:	Electronic eBook
Language:	English
Published:	Wageningen : Wageningen Academic Pub., 2010.
Subjects:	Food security > Congresses. Electronic books.
Online Access:	Click to View

Table of Contents:

pt. 1. Climate change policies and food security
pt. 2. Sustainable agriculture and aquaculture for global food security
pt. 3. The role of local breeds and traditions in sustainable agriculture and aquaculture
pt. 4. The role of biotechnology in food security and ethical and legal aspects of bioscience patenting
pt. 5. Eating, nutrition and health : ethical and legal considerations
pt. 6. Food labelling and consumer protection
pt. 7. The role of ethical engagement and public participation in EU food governance
pt. 8. Ethics of bioenergy production
pt. 9. Animal welfare
pt. 10. Animal biotechnology
pt. 11. Animal research and animal disease control
pt. 12. General questions on animal ethics
pt. 13. Teaching ethics, animal welfare and law for the biosciences and agri-food sector
pt. 14. Ethics, food policies and the case of GMO's
pt. 15. Ethical, legal and social issues concerning new systems, components and foodstuffs.