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01651nam a2200373 a 4500 |
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EBC3415167 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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130502s2011 ne ad sb 001 0 eng d |
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|z 9789086861767
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|z 9789086867301 (e-book)
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|a (MiAaPQ)EBC3415167
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|a (Au-PeEL)EBL3415167
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|a (CaPaEBR)ebr10688297
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|a (OCoLC)923506252
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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|a e------
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|a KJE6778
|b .P75 2011
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245 |
0 |
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|a Private food law
|h [electronic resource] :
|b governing food chains through contract law, self-regulation, private standards, audits and certification schemes /
|c edited by Bernd M.J. van der Meulen.
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260 |
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|a Wageningen, The Netherlands :
|b Wageningen Academic Publishers,
|c 2011.
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300 |
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|a 435 p. :
|b ill. (some col.).
|
490 |
1 |
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|a European Institute for Food Law series,
|x 1871-3483
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504 |
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|a Includes bibliographical references and index.
|
533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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650 |
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0 |
|a Food law and legislation
|z European Union countries.
|
650 |
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0 |
|a Food
|z European Union countries
|x Safety measures.
|
650 |
|
0 |
|a Food adulteration and inspection
|x Law and legislation
|z European Union countries.
|
655 |
|
4 |
|a Electronic books.
|
700 |
1 |
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|a Meulen, Bernd M. J. van der.
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710 |
2 |
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|a ProQuest (Firm)
|
830 |
|
0 |
|a European Institute for Food Law series.
|
856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3415167
|z Click to View
|