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01754nam a2200397 a 4500 |
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EBC3415152 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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130503s2009 ne ad sb 001 0 eng d |
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|z 9789086861224
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|z 9789086866908 (e-book)
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|a (MiAaPQ)EBC3415152
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|a (Au-PeEL)EBL3415152
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|a (CaPaEBR)ebr10688282
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|a (OCoLC)923506100
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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|a e------
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4 |
|a RA601
|b .W45 2009
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| 082 |
0 |
4 |
|a 636.0832
|2 23
|
| 245 |
0 |
0 |
|a Welfare of production animals
|h [electronic resource] :
|b assessment and management of risks /
|c edited by Frans J.M. Smulders, Bo Algers.
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| 260 |
|
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|a Wageningen, The Netherlands :
|b Wageningen Academic Publishers,
|c 2009.
|
| 300 |
|
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|a 588 p. :
|b ill.
|
| 490 |
0 |
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|a Food safety assurance and veterinary public health ;
|v v. 5
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a pt. 1. Animal welfare : theoretical basis -- pt. 2. The assessment of animal welfare risks -- pt. 3. Management of risks for the welfare of production animals -- pt. 4. Reconciling animal welfare and food safety.
|
| 533 |
|
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
| 650 |
|
0 |
|a Food of animal origin
|x Health aspects
|z Europe.
|
| 650 |
|
0 |
|a Food of animal origin
|z Europe
|x Quality control.
|
| 650 |
|
0 |
|a Veterinary public health
|z Europe.
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Smulders, Frans J. M.
|
| 700 |
1 |
|
|a Algers, Bo.
|
| 710 |
2 |
|
|a ProQuest (Firm)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3415152
|z Click to View
|
