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01635nam a2200421Ia 4500 |
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EBC3338895 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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080313s2008 mauab sb 001 0 eng d |
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|z 9780262122993 (hbk.)
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|z 0262122995 (hbk.)
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|z 9780262622158 (pbk.)
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|z 0262622157 (pbk.)
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|a (MiAaPQ)EBC3338895
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|a (Au-PeEL)EBL3338895
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|a (CaPaEBR)ebr10229611
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|a (OCoLC)234182464
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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|a HD1476.U6
|b F66 2008
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|a Food and the mid-level farm
|h [electronic resource] :
|b renewing an agriculture of the middle /
|c edited by Thomas A. Lyson, G.W. Stevenson, and Rick Welsh.
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260 |
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|a [Cambridge, Mass. ;
|a London] :
|b MIT,
|c 2008.
|
300 |
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|a xvii, 296 p. :
|b ill., maps.
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490 |
1 |
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|a Food, health, and the environment
|
504 |
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|a Includes bibliographical references and index.
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533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
650 |
|
0 |
|a Family farms
|z United States.
|
650 |
|
0 |
|a Farm produce
|z United States
|x Marketing.
|
650 |
|
0 |
|a Farms, Size of
|z United States.
|
650 |
|
0 |
|a Sustainable agriculture
|z United States.
|
655 |
|
4 |
|a Electronic books.
|
700 |
1 |
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|a Lyson, Thomas A.
|
700 |
1 |
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|a Stevenson, G. W.
|
700 |
1 |
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|a Welsh, Rick.
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710 |
2 |
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|a ProQuest (Firm)
|
830 |
|
0 |
|a Food, health, and the environment.
|
856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3338895
|z Click to View
|