Table of Contents: The global food crisis

Bibliographic Details
Corporate Author:	ProQuest (Firm)
Other Authors:	Clapp, Jennifer, 1963-, Cohen, Marc J., 1952-
Format:	Electronic eBook
Language:	English
Published:	Waterloo, Ont. : Wilfrid Laurier University Press, 2009.
Series:	Studies in international governance.
Subjects:	Food prices > Developing countries. Food supply > Developing countries. Food relief > International cooperation. Crops and climate > Developing countries. Sustainable agriculture. Agricultural systems. Electronic books.
Online Access:	Click to View

Table of Contents:

pt. 1. The causal factors behind the food crisis
pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves
pt. 3. Longer-term ecological concerns and governance responses
pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead.