Organic coffee sustainable development by Mayan farmers /
Main Author: | Martinez-Torres, Maria Elena. |
---|---|
Corporate Author: | ProQuest (Firm) |
Format: | Electronic eBook |
Language: | English |
Published: |
Athens, Ohio :
Ohio University Center for International Studies,
2006.
|
Series: | Research in international studies. Latin America series ;
no. 45. |
Subjects: | |
Online Access: | Click to View |
Similar Items
-
Weaving transnational solidarity from the Catskills to Chiapas and beyond /
by: O'Donnell, Katherine.
Published: (2010) -
Confronting the coffee crisis fair trade, sustainable livelihoods and ecosystems in Mexico and Central America /
Published: (2008) -
Mexico agribusiness report Q1 2010 : includes 5 year industry forecasts to 2014.
Published: (2009) -
Working women, entrepreneurs, and the Mexican revolution the coffee culture of Cordoba, Veracruz /
by: Fowler-Salamini, Heather, 1940-
Published: (2013) -
Soft drinks in Mexico : Euromonitor International : Euromonitor International : March 2012.
Published: (2012)