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| LEADER |
01720nam a2200433 a 4500 |
| 001 |
EBC3022004 |
| 003 |
MiAaPQ |
| 005 |
20200520144314.0 |
| 006 |
m o d | |
| 007 |
cr cn||||||||| |
| 008 |
120525s2012 nyuab sb 001 0 eng d |
| 010 |
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|z 2012013595
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| 020 |
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|z 9781620817162 (hardcover)
|
| 020 |
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|a 9781620817360 (electronic bk.)
|
| 035 |
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|a (MiAaPQ)EBC3022004
|
| 035 |
|
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|a (Au-PeEL)EBL3022004
|
| 035 |
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|a (CaPaEBR)ebr10686329
|
| 035 |
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|a (OCoLC)834614828
|
| 040 |
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
|
| 050 |
|
4 |
|a HD9000.5
|b .F5965 2012
|
| 082 |
0 |
4 |
|a 338.1/9
|2 23
|
| 245 |
0 |
0 |
|a Food security
|h [electronic resource] :
|b quality management, issues and economic implications /
|c Maddox A. Jones and Francisco E. Hernandez, editors.
|
| 260 |
|
|
|a New York :
|b Nova Publishers,
|c c2012.
|
| 300 |
|
|
|a xiii, 280 p. :
|b ill. (some col.), col. maps.
|
| 490 |
1 |
|
|a Hunger and poverty : causes, impacts and eradication
|
| 490 |
1 |
|
|a Food science and technology
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 533 |
|
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
| 650 |
|
0 |
|a Food security.
|
| 650 |
|
0 |
|a Food security
|x Quality control.
|
| 650 |
|
0 |
|a Food security
|x Social aspects.
|
| 650 |
|
0 |
|a Food security
|x Economic aspects.
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Jones, Maddox A.
|
| 700 |
1 |
|
|a Hernandez, Francisco E.
|
| 710 |
2 |
|
|a ProQuest (Firm)
|
| 830 |
|
0 |
|a Hunger and poverty.
|
| 830 |
|
0 |
|a Food science and technology series (Nova Science Publishers)
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=3022004
|z Click to View
|
