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01937nam a2200397 a 4500 |
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EBC1584760 |
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MiAaPQ |
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20200520144314.0 |
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m o d | |
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130212s2010 flua sb 001 0 eng d |
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|z 9781845694715 (Woodhead Pub.)
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|z 9781439827260 (CRC Press)
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|a 9781845697778 (electronic bk.)
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|a (MiAaPQ)EBC1584760
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|a (OCoLC)867318486
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|a MiAaPQ
|c MiAaPQ
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|a HD9000.5
|b .D45 2010
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4 |
|a 363.80687
|2 23
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| 245 |
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|a Delivering performance in food supply chains
|h [electronic resource] /
|c edited by Carlos Mena and Graham Stevens.
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| 260 |
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|a Boca Raton, Fla. :
|b CRC Press ;
|a Oxford :
|b Woodhead Pub. Ltd.,
|c 2010.
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| 300 |
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|a xxviii, 544 p. :
|b ill.
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| 490 |
1 |
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|a Woodhead Publishing series in food science, technology and nutrition ;
|v no. 185
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
0 |
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|a pt. 1. Managing relationships in food supply chains -- pt. 2. Aligning supply and demand in food supply chains -- pt. 3. Managing processes efficiently and effectively in food supply chains -- pt. 4. Maintaining quality and safety in food supply chains -- pt. 5. Using technology effectively in food supply chains -- pt. 6. Delivering food sustainably and responsibly.
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| 533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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| 650 |
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0 |
|a Food supply.
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Mena, Carlos.
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| 700 |
1 |
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|a Stevens, Graham.
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| 710 |
2 |
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|a ProQuest (Firm)
|
| 830 |
|
0 |
|a Woodhead Publishing in food science, technology, and nutrition ;
|v no. 185.
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=1584760
|z Click to View
|