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01817nam a2200469 i 4500 |
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EBC1441740 |
| 003 |
MiAaPQ |
| 005 |
20200520144314.0 |
| 006 |
m o d | |
| 007 |
cr cnu|||||||| |
| 008 |
131231t20132013nyud os 000 0 eng|d |
| 020 |
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|z 9781935775942
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| 020 |
|
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|a 9781940308142
|q (electronic bk.)
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| 035 |
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|a (MiAaPQ)EBC1441740
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| 035 |
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|a (Au-PeEL)EBL1441740
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| 035 |
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|a (CaPaEBR)ebr10818317
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| 035 |
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|a (CaONFJC)MIL550093
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| 035 |
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|a (OCoLC)858934789
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| 040 |
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|a MiAaPQ
|b eng
|e rda
|e pn
|c MiAaPQ
|d MiAaPQ
|
| 043 |
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|a n-us---
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| 050 |
|
4 |
|a HD9004
|b .W46 2013
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| 245 |
0 |
0 |
|a Who's buying at restaurants and carry-outs /
|c by the New Strategist editors.
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| 250 |
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|a 10th edition.
|
| 264 |
|
1 |
|a Amityville, NY :
|b New Strategist Press,
|c [2013]
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| 264 |
|
4 |
|c 2013
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| 300 |
|
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|a 1 online resource (80 pages) :
|b illustrations.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
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| 490 |
1 |
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|a The who's buying series
|
| 588 |
|
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|a Description based on online resource; title from PDF title page (ebrary, viewed December 31, 2013).
|
| 590 |
|
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
|
| 650 |
|
0 |
|a Food industry and trade
|z United States
|v Statistics.
|
| 650 |
|
0 |
|a Restaurants
|z United States
|v Statistics.
|
| 650 |
|
0 |
|a Food consumption
|z United States
|v Statistics.
|
| 650 |
|
0 |
|a Consumers
|z United States
|v Statistics.
|
| 650 |
|
0 |
|a Market surveys
|z United States.
|
| 655 |
|
4 |
|a Electronic books.
|
| 710 |
2 |
|
|a New Strategist Publications, Inc.
|
| 797 |
2 |
|
|a ProQuest (Firm)
|
| 830 |
|
0 |
|a Who's buying series.
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=1441740
|z Click to View
|
