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01645nam a2200385 a 4500 |
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EBC1127718 |
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20200520144314.0 |
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121119s2013 mdua sb 001 0 eng d |
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|z 2012036124
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|z 9781442206519 (cloth : alk. paper)
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|a 9781442206533 (electronic bk.)
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|a (MiAaPQ)EBC1127718
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|a (Au-PeEL)EBL1127718
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|a (CaPaEBR)ebr10659233
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|a (CaONFJC)MIL449685
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|a (OCoLC)841892824
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|a MiAaPQ
|c MiAaPQ
|d MiAaPQ
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|a n-mx---
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|a HD9049.C8
|b M47945 2013
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|a 338.1/972
|2 23
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100 |
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|a Baker, Lauren,
|d 1971-
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245 |
1 |
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|a Corn meets maize
|h [electronic resource] :
|b food movements and markets in Mexico /
|c Lauren E. Baker.
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260 |
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|a Lanham :
|b Rowman & Littlefield Publishers, Inc.,
|c 2013.
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300 |
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|a x, 189 p. :
|b ill.
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504 |
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|a Includes bibliographical references and index.
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|a Why food? Why maize and corn? -- Milpas, markets and movements : maize in Mexico -- Case study 1, nuestro maiz -- Case study 2, Itanoni Tortilleria -- Case study 3, the Michoacan Agribusiness Centre -- Conclusion : sopa de milpa (field soup).
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533 |
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|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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650 |
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|a Corn industry
|z Mexico.
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650 |
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|a Food industry and trade
|z Mexico.
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655 |
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4 |
|a Electronic books.
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710 |
2 |
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|a ProQuest (Firm)
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856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/matrademy/detail.action?docID=1127718
|z Click to View
|