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00914cam a2200289 7i4500 |
| 001 |
0000035337 |
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20200625090000.0 |
| 007 |
##ta |
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200625t20192019enka ob 001 0 eng d |
| 020 |
# |
# |
|a 9781138065185
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| 040 |
# |
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|a MATR
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| 090 |
0 |
0 |
|a I 296.73
|b LEV
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| 100 |
1 |
# |
|a Lever, John
|e author
|q (John B.)
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| 245 |
1 |
0 |
|a Kosher and Halal Business Compliance
|c John Lever, Johan Fischer.
|
| 264 |
# |
4 |
|a ♭2019.
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| 264 |
# |
1 |
|a London:
|b Routledge,
|c 2019.
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| 300 |
# |
# |
|a viii, 97 pages:
|b illustrations;
|c 23 cm.
|
| 336 |
# |
# |
|a text
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated
|2 rdamedia
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| 338 |
# |
# |
|a volume
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
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0 |
|a Kosher food industry
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| 650 |
# |
0 |
|a Muslims --
|x Dietary laws
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| 650 |
# |
0 |
|a Halal food industry
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| 650 |
# |
0 |
|a Halal food
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| 700 |
1 |
# |
|a Fischer, Johan
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| 999 |
|
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|a B000040379
|b Book
|c International
|e Business Information Centre
|
