Engineering aspects of food biotechnology.
| Format: | Book |
|---|---|
| Published: |
Boca Raton:
CRC Press,
2014.
|
| Subjects: |
| LEADER | 00381cam a2200133 7i4500 | ||
|---|---|---|---|
| 001 | 0000030613 | ||
| 005 | 20140522090000.0 | ||
| 020 | 0 | 0 | |a 9781439895450 |
| 090 | 0 | 0 | |a P 664 |b ENG |
| 245 | 0 | 0 | |a Engineering aspects of food biotechnology. |
| 260 | 0 | 0 | |a Boca Raton: |b CRC Press, |c 2014. |
| 300 | # | # | |a 463 p. |
| 650 | 0 | 0 | |a Food -- |x Biotechnology |
| 999 | |a B000033863 |b Book |c Products |e Business Information Centre | ||