Guide for the preparation of market briefs.
| Format: | Book |
|---|---|
| Published: |
Geneva:
ITC,
1994.
|
| Subjects: |
Business Information Centre
| Call Number: |
380 1 GUI |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000004874 | Open shelf | Book | AVAILABLE |