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1
Published 2017
Format:
“...Woodhead Publishing in food science, technology, and nutrition....”
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2
by Mino, Takashi.
Published 2019
Format:
Published 2019
Table of Contents: “... 1: Framing in Sustainability Science -- 1.1 Emergence of Sustainability Science -- 1.2 Educational...”
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4
Proceedings of the 2nd International Conference on Science Education and Sciences 2022 (ICSES 2022).
by Doyan, Aris.
Published 2023
Format:
Published 2023
Table of Contents: “....3 Changes in the Physical Condition of Chicken Meat by Exposure to ELF Magnetic Fields -- 3.4 Food Safety...”
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by Hartanto, Prasetyo.
Published 2023
Format:
Published 2023
Table of Contents: “... -- Teachers and Technostress During Covid-19 Pandemic: A Modification of Technology Acceptance Model -- 1...”
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9
Published 2013
Format:
Table of Contents: “... of fibre-rich and wholegrain foods : cereal products -- part IV. Improving the quality of fibre-enriched...”
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10
by Åkesson, Anna.
Published 2022
Format:
Published 2022
“...Linköping Studies in Science and Technology. Dissertations Series...”
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11
Published 2013
Format:
Table of Contents: “...part I. Principles and practice -- part II. Advances in methods for instrumental assessment of food...”
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12
13
Published 2010
Format:
Table of Contents: “.... Maintaining quality and safety in food supply chains -- pt. 5. Using technology effectively in food supply...”
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by Serraj, Rachid.
Published 2018
Format:
Published 2018
Table of Contents: “... and Health -- 1.5 Sustainable and Resilient Farming Systems -- 1.6 New Science and Technology for Managing...”
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16
by Le Coq, Jean-François.
Published 2022
Format:
Published 2022
Table of Contents: “...Intro -- Foreword -- Introduction -- Part I. Regional food policy analysis -- Chapter 1. Food...”
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17
by Ohlsson, Mikael.
Published 2023
Format:
Published 2023
“...Linköping Studies in Science and Technology. Dissertations Series...”
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18
by Kandriasari, Annis.
Published 2023
Format:
Published 2023
Table of Contents: “....1 Which Publications Published Papers on Educational Technology Most Frequently? -- 4 Discussion -- 5...”
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19
by Supatmi.
Published 2023
Format:
Published 2023
Table of Contents: “... Discussion -- References -- Community Empowerment Through Training on Making Healthy Food Creatively...”
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20
by Gudmundson, Sara.
Published 2017
Format:
Published 2017
“...Linköping Studies in Science and Technology. Dissertations Series...”
Click to View