Format:
Table of Contents: “... -- 3.3 Bats in Rice Ecosystems -- 3.3.1 Introduction -- 3.3.2 Case Study 1: Bat and Insect Activity...”
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Format:
Table of Contents: “... Service Management Standards -- 3.3 The Concept of Bank Customer Service Management Was not Updated...”
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Format:
Table of Contents: “... Design -- 2.3.3 Stage 3: Service Delivery -- 2.4 Experiences from Adopting the Service Planning Approach...”
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Format:
Table of Contents: “... on Educational Change -- 1.3.3 A Professional Perspective on Educational Change -- 1.3.4 An Institutional...”
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Format:
Table of Contents: “....1 People -- 3.2 Opportunities -- 3.3 Context -- 3.4 Deals -- 4 Financial Analysis -- 4.1 Revenue and Costs...”
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Format:
Table of Contents: “... -- Figure 3.2 Landsat mission schedule -- Figure 3.3 Data-processing steps -- Figure 3.4 Changes in border...”
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Format:
Table of Contents: “... and Experiences of Senegalese Migrant -- Abstract³ -- 3.1 Introduction -- 3.2 Methodology -- 3.3 Senegalese...”
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Format:
Table of Contents: “... -- 3.2 Nutritional Screening/Risk Detection -- 3.3 Nutritional Assessment and Diagnosis -- 3.3...”
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Format:
Table of Contents: “... Models -- 3.2.2 Remote Sensing -- 3.2.3 Effects of Management Actions -- 3.3 Gaps in Understanding...”
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