Incentivizing a Sustainable Clean Cooking Market : Lessons from a Results-Based Financing Pilot in Indonesia

by World Bank Group
Published 2018

Evaluation of Improved Stove Programs in Guatemala : Final Report of Project Case Studies

by Álvarez, Danilo, Palma, Carolina, Tay, Manuel
Published 2014

Willingness to Pay and Consumer Acceptance Assessment for Clean Cooking in Uganda

by Lascurain, Javier, Jagoe, Kirstie Anne, van Tilborg, Caroline
Published 2015

Forests, Biomass Use and Poverty in Malawi

by Bandyopadhyay, Sushenjit, Shyamsundar, Priya, Baccini, Alessandro
Published 2012

Can Improved Biomass Cookstoves Contribute to REDD+ in Low-Income Countries? : Evidence from a Controlled Cooking Test Trial with Randomized Behavioral Treatments

by Beyene, Abebe D., Bluffstone, Randall, Dissanayake, Sahan, Gebreegziabher, Zenebe, Martinsson, Peter, Mekonnen, Alemu, Toman, Michael
Published 2015

Pilot Commercialization of Improved Cookstoves in Nicaragua

by Terrado, Ernesto N., Eitel, Birgit
Published 2014

Fire without Smoke : Learning from the National Program on Improved Chulhas

by Rehman, Ibrahim Hafeezur, Malhotra, Preeti
Published 2013

Clean and Improved Cooking in Sub-Saharan Africa : A Landscape Report

by World Bank Group
Published 2015